SENIOR PROJECT ENGINEER

Job Description:

• Lead or assist cross-functional teams in implementing process, equipment, or packaging projects in support of new product introductions, co-manufacturing projects, or internal projects that enhance the capability of production lines (equipment efficiency, flexibility, and capacity)
• Provide initial project development including concept, design, layouts, cost estimating, cost justification, research, and selection of best equipment, and project submittals with timelines and contingencies
• Responsible for total project management including capital request, installation management, project commissioning, cost analysis, training, documentation, project closing, and regular updates to stakeholders
• Work closely with internal customers (manufacturing, R&D, Logistics, etc.) to support them in the accomplishment of their goals and objectives
• Ensure cross-functional stakeholder involvement throughout the total project process
• Successfully work with vendors, contractors, governmental and regulatory agencies (USDA, OSHA, DNR, EPA, etc.) to the extent needed for the completion of projects
• Provide advice and technical direction as a support member for company teams and employees on an as-needed basis
• Provide continuous improvement in productivity pipeline and offer innovative ways to improve performance
• Facilitate and coordinate several projects simultaneously
• Lead projects in support of efforts to constantly improve safety, product quality, maintainability, continuous improvement, and customer service throughout the company.

Qualifications:

• BS – Engineering or related field required
• Minimum 10 years' experience required in any combination of the following roles: project engineering, plant engineering, or maintenance management
• Demonstrated experience in the design and installation of process, packaging, and material handling operations
• Thermal meat processing experience a big plus; experience in a USDA-regulated facility preferred
• Proven track record of managing projects
• Experience with the design/evaluation of ergonomics, human safety, and food safety preferred
• AutoCAD – 3D modeling skills
• Proven ability to drive continuous improvement and innovation