
Sawubona Mycelium develops sustainable, mycelium-based ingredients for cosmetics, food, and pharmaceuticals. They use precision and AI-driven fermentation to produce biomolecules and biomaterials from African fungi. Their SMART Mycelium Platform combines AI, bioinformatics, high-throughput screening, and liquid-state fermentation to enable rapid R&D and collaborations with biotech, cosmetic, and pharma customers. The company operates a B2B ingredient supply and product development partnerships, targeting global markets and scalable biologically-derived solutions.

Sawubona Mycelium develops sustainable, mycelium-based ingredients for cosmetics, food, and pharmaceuticals. They use precision and AI-driven fermentation to produce biomolecules and biomaterials from African fungi. Their SMART Mycelium Platform combines AI, bioinformatics, high-throughput screening, and liquid-state fermentation to enable rapid R&D and collaborations with biotech, cosmetic, and pharma customers. The company operates a B2B ingredient supply and product development partnerships, targeting global markets and scalable biologically-derived solutions.