
NemaLife is a TechBio company revolutionizing ingredient discovery and development by using proprietary AI-enabled microfluidic organism-on-chip technology. Their platform accelerates product development timelines by 10x and reduces costs by 10x compared to traditional mammalian testing, while significantly reducing reliance on animal testing and conserving environmental resources. NemaLife partners with companies in food, nutraceutical, probiotics, and pharmaceutical industries to deliver safe, healthy, and sustainable products. Their technology has validated many ingredient classes, with several products entering clinical trials, positioning them as a leader in sustainable, high-throughput preclinical discovery.

NemaLife is a TechBio company revolutionizing ingredient discovery and development by using proprietary AI-enabled microfluidic organism-on-chip technology. Their platform accelerates product development timelines by 10x and reduces costs by 10x compared to traditional mammalian testing, while significantly reducing reliance on animal testing and conserving environmental resources. NemaLife partners with companies in food, nutraceutical, probiotics, and pharmaceutical industries to deliver safe, healthy, and sustainable products. Their technology has validated many ingredient classes, with several products entering clinical trials, positioning them as a leader in sustainable, high-throughput preclinical discovery.
Founded: 2018
Headquarters: Lubbock, Texas
Technology: AI-enabled microfluidics organism-on-chip using C. elegans
Applications: Ingredient discovery for food, nutraceuticals, supplements, and related industries
Employees (reported): 32
High-cost, slow, and resource-intensive preclinical testing for ingredient validation and product development.
2018
Biotechnology
Latest recorded funding event was a grant; reported lead federal research funder.
Strategic investment and technology partnership announced.
“Mix of strategic corporate investment and U.S. federal research grant funding (including Motif FoodWorks and federal institutes)”