
At Gastrocampo we are revolutionizing the food system making it fairer, more transparent and more sustainable. By combining technology and logistics, we offer a real, scalable and multi-local solution. Gastrocampo is a SaaS-enabled marketplace that gives food producers the tools to digitalize their farm and business so they can connect and sell their produce directly to their hospitality clients (food shops and restaurants), eliminating the need for intermediaries. In turn, we are helping HORECA customers to become more sustainable while saving time and headaches when buying directly from producers! Thanks to AI, Machine Learning and blockchain we will be able to provide a platform mutually beneficent for food producers, restaurants and the environment.

At Gastrocampo we are revolutionizing the food system making it fairer, more transparent and more sustainable. By combining technology and logistics, we offer a real, scalable and multi-local solution. Gastrocampo is a SaaS-enabled marketplace that gives food producers the tools to digitalize their farm and business so they can connect and sell their produce directly to their hospitality clients (food shops and restaurants), eliminating the need for intermediaries. In turn, we are helping HORECA customers to become more sustainable while saving time and headaches when buying directly from producers! Thanks to AI, Machine Learning and blockchain we will be able to provide a platform mutually beneficent for food producers, restaurants and the environment.
Headquarters: Barcelona, Catalonia, Spain
Founded: 2020
Business model: SaaS-enabled marketplace connecting food producers with restaurants and local shops (HORECA)
Tech claims: Uses AI/ML and blockchain
Recent funding signal: Non-equity assistance (MassChallenge) reported 2021-03-18
Direct procurement and marketplace inefficiencies in the food supply chain between producers and hospitality/retail buyers.
2020
Foodtech / Marketplace / SaaS
Participation / non-equity award reported