Demand forecasts for catering businesses to optimize procurement and increase sustainability
Demand forecasts for catering businesses to optimize procurement and increase sustainability
What they do: AI demand-forecasting and BI tools for bakeries, food retail, catering and communal kitchens to reduce food waste and improve operations
Headquarters / founding: Munich, Germany; founded 2017
Team size: ~30 employees
Recent funding: Venture round announced 2024-12-01; reported total funding €2,500,000
Founders: Jakob Breuninger and Valentin Belser
Food waste and inaccurate demand planning in catering, bakeries and food retail.
2017
Foodtech / AI software
Most recently reported round announced Dec 1, 2024
Seed round announced Jan 20, 2021; investors listed include Übermorgen Ventures, Käfer Capital, Gian Reto à Porta, GeMü Beteiligungs, Bayern Kapital
“Bayern Kapital, Basinghall Partners, Übermorgen Ventures, seed + speed Ventures and PeakBridge are named as investors across company profiles”